The Sidecar Bar & GrilleA Place For Good Folks

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    Sidecar Bar & Grille | 2201 Christian Street
Philadelphia | 215-732-3429

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    Pork Me Sundays 4pm-1am Pork and Drink Specials

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    High Gravity Wednesdays: Second Wednesday each month - Select high gravity, hard-to-find craft beers.

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    Johnny Goodtimes: Monday night Quizzo upstairs


High Gravity-January 21st 2015

This Month We Bring You This Stellar List:

Boulevard, Imperial Stout, Imperial Stout ABV 12%
Spencer, Belgian Pale ale, Belgian Pale Ale ABV 7%
Bear Republic, Racer X, Imperial IPA ABV 9%
Summit, Herkulean Woods, Spiced Lager, ABV 8%
Dupont, Avec Les Bon Veoux, Saison, ABV 9%
Allagash, Fluxus 14', Biere De Miel ABV 9%
Lost Abbey, Merry Taj, Imperial IPA ABV 8%
Lefthand, Fade to Black 14', Export Stout ABV 8%

Flight of 4 ($14)

Special New Year's Eve Dinner Menu

Spicy Blue Crab Soup with ginger, lemongrass, and a jumbo lump crab salad

White Asparagus with brown butter truffle hollandaise, and sea salt

House made Chestnut Agnolotti with roasted maitake mushrooms, brussels sprout leaves, and a jerusalem artichoke sauce

Smoked Salmon Flatbread with baby arugula, preserved lemon, red onion, crisp capers, and chive creme fraiche

Pineland Farms Beef Cheeks with baby root vegetables, bacon bordelaise sauce and chive pistou

Meyer Lemon Mascarpone Tart with blueberries and candied thyme

A Monthly Wing Thing!

Sour Wild Funk Brunch December 26th 9AM

This is One Seriously Sour Line Up! 

Brunch Menu
Green Bean Casserole Quiche-stewed tomatoes, crispy shallots, mixed greens
Almond Pumpkin Coffee Cake-cream cheese frosting
Sidecar Breakfast-Two eggs any style
Choice of Meat: pork, turkey, canadian bacon, or house made garlic sausage
Choice of Home fries or Side Salad
Sidecar Omelet-Choice of two
Cheese: cheddar, swiss, goat, sharp provolone, guyere, maytag blue
Vegetables: caramelized onions, roasted red peppers, wild mushrooms, tomatoes, broccoli, spinach
Meat: pork, turkey, canadian bacon, house made garlic sausage
Choice of Home fries or Mixed Greens
Eggs in a Hole-two eggs, savory stuffing, herb gravy mixed greens
Turkey Pot Pie Sausage Biscuits and Gravy--house made turkey sausage, fresh vegetables, cranberry sauce
Wild Mushroom Omelet-roasted brussels sprouts, caramelized onions, gruyere cheese
Crispy Mashed Potatoes and Country Ham Benedict-chive hollandaise
Thanksgiving Burrito-house made turkey sausage, stuffing, cheddar, cranberry sauce
Waffles-original, banana-walnut or chocolate chip
House Pancakes- original, banana-walnut, or chocolate chip
Kermit's French Toast Bread Pudding-spiced bourbon caramel, sweet mascarpone cheese

High Gravity December 17th 2014

Russian River, Pliny the Edler Imperial IPA ABV 8%
Founders, Backwoods Bastard Imperial Aged Scotch Ale ABV 10%
Boulevard, Two Jokers double Wit ABV 8%
Great Divide, Grand Cru (Peach) Dark Strong Ale ABV 12%
Chimay, Doree Belgian Pale Ale ABV 4%
Stone, Enjoy By 12.26.14 Imperial IPA ABV 10%
Goose Island, Bourbon County Imperial Stout ABV 15%
Allagash, Hugh Malone Belgian IPA ABV 8%

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